Apple Bundt Cake
Ingredients
- 3 cups flour
- 2 ½ cups sugar
- 1 teaspoon soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 4 eggs
- 2 cups oil
- 1/3 cup orange juice
- 2 teaspoons vanilla extract
- 1 ½ teaspoon cinnamon
- 5 apples, pared, thinly sliced
Instructions
- Place flour, 2 cups sugar and next 7 ingredients in order given in large mixer bowl.
- Beat at medium speed until blended.
- Combine remaining ½ cup sugar and cinnamon in bowl. Add apples, tossing lightly.
- Place 3 layers batter and 2 layers apples alternately in greased 10 inch tube pan, beginning and ending with batter.
- Bake at 350 degrees for 1½ hour.
Recipe submitted by Debra
